£5 PISCO SOURS
ALL DAY // EVERY THURS
DJ MATT WARD + GUEST SELECTORS ALL NIGHT
INTO THE PISCO.
From Peru to Peter St, Barsol Pisco is crafted in small batches and bottled at their Ica estate. Distilled using fermented grapes, pisco is essentially a South American take on brandy (festive, right?).
The whole fruit. In house, we repurpose the husks from our freshly squeezed lemons and limes to make our own oleo – homemade syrups with an elegant citrus aroma. Delish.
BARSOL PISCO, FRESH LIME JUICE, LEMON + LIME OLEO, WHITES
Refreshing, fruity, utterly smashable – and only a fiver.
INTO THE DISCO.
Thursday nights see our musical curator Matt Ward take to the decks with a new guest DJ every week. From local heroes to up and coming talent – expect to hear experimental selections and undiscovered treasures alongside old favourites. Eclectic selectors, laidback vibe.
BOOKINGS AND WALK INS WELCOME.
Book a late night drinks table to join us from 9pm onwards, or just swing on through. Open midday ’til midnight, every single Thurs.
BOOK NOW
