Christmas 2023 is our first ever Christmas season, expect to see the three kitchens combine to create a feasting menu like no other. For groups of 9+ our feasting menu is £49pp and for our plant-based friends £40pp. Why not pair with some dinner time wine or even better our selection of extra special magnum wines. … Read more
50% OFF CARAFES A Sunday well spent brings a week of content, we heard. Unwind with 50% OFF all carafes of wine, all day long, every single Sunday. We can’t think of a better way to make it through our excellent new wine list (curated by Sam + team) – as we like to say, … Read more
FIZZ ON US. CONGRADULATIONS, clever clogs. You did the work, now reap the reward – we’re gifting a glass of fizz to every Graduate that graces our doors this July! Join us to dine or for drinks only – either way, we’re ready to toast your success. Book for 6 or more and we’ll throw … Read more
Rachael Addis Abstract Multitude. Season II lands, and we’re over the moon to announce Rachael Addis as our new exhibiting artist. A local painter based at Rogue Artists’ studios, Rachael’s new abstract pieces are beautifully displayed throughout the venue now. “Rachael’s paintings seek to establish a contemplative and meditative aspect both for the viewer and … Read more
TXOKO BARATXURI’S BASQUE DINING CLUB NEXT TXOKO NIGHT 05.07 | GET TICKETS Meaning ‘nook’ or cosy corner in Basque, txoko is a tradition dating back to 1870 in San Sebastián. Friends gather on the down low to eat, drink, sing and talk – and don’t forget the cooking. Modern txoko champions using fresh produce and … Read more
INTERNATIONAL WOMEN’S DAY WOMEN CREATIVES | ART CLASS | EXHIBITION This year’s IWD theme is Embracing Equity, and we aim to highlight women’s voices in the best way we know how – elevating visibility of local creatives. We’ve teamed up with grassroots art collective ‘Art For Our Sakes’ for a week long exhibit of women … Read more
OSMA Meet Danielle + Sofie With OSMA head chef Danielle making her debut on BBC Two’s Great British Menu this week (and making us all proud while she’s at it!), we thought it was about time you got to know her and co-founder Sofie a little better. Oslo • Manchester Two cultures, one … Read more
TXOKO BARATXURI’S BASQUE DINING CLUB A NEW STEAK EVERY MONTH FROM WEDS 22ND FEB Meaning ‘nook’ or cosy corner in Basque, txoko is a tradition dating back to 1870 in San Sebastián. Friends gather on the down low to eat, drink, sing and talk – and don’t forget the cooking. Modern txoko champions using fresh … Read more
OSMATXURI A POP UP BY OSMA X BARATXURI LAUNCHING WEDNESDAY 15TH FEBRUARY Our two incredible independent kitchens collaborate to bring a fresh new take on the EXHBTN menu. Curated to complement their existing dishes, both kitchens bring their respective sensibilities and ethos of simple, fresh and delicious food. Modern European meets Latin American influences … Read more
Jamie Scahill MCR Union Lager Not content with being the marketing whizz at Skiddle and running excellent events like Highest Point Festival, Jamie founded Manchester Union Brewery with pal Will Evans in 2018. We caught up to chat all things beer and Exhibition… How did you guys get involved at Exhibition? “After hearing that … Read more
